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Lima P de O, Araujo LL dos S, Lima RN de, Assis LC da SLC, Monte AL de S, Lopes KT de L, Assis APP de, Firmino SS. SENSORY ATTRIBUTES OF VEAL MEAT RECEIVING DIFFERENT LIQUID DIETS. RVZ [Internet]. 2022 Feb. 23 [cited 2024 May 16];23(3):391-9. Available from: https://rvz.emnuvens.com.br/rvz/article/view/798